Cooking,  Joe & Rachael Projects,  Life Story,  Music,  Pregnancy

What Happened to April

Sorry guys. I’ve been missing this place.

I went home for a baby shower. Joe and I made a little mix cd to give as a tiny thank you to all the amazing women who gave us gifts, many of them obviously handcrafted with love. It was supposed to be Springy, and Agreeable, so that even my grandmothers would like it. You can listen to it too, right here. (the mix I lined-up to play right after our mix is really good too–French and sexy.)

Want a close-up of that little painting Joe made for the cd cover? I know I do:

My only selfish request for the shower brunch was that there be cinnamon rolls. My mom makes the recipe that was copied off of Cinnabon, as in the all rights reserved Cinnabon, the one you hope is in the airport so you can sneak off and get a small box of chewy frosted dough.

Is there anything quite like seeing a dozen adults queue up to buy themselves cinnamon rolls?

a sample gift:

What else?

I made this easy quinoa tabbouleh and thought about how healthy and worthy I was, eating quinoa and even pronouncing it properly under my breath. (instead of “keen-wa,” there used to be days when I said “qui-noAH.” Whatever. The point is, it has a lot of amino acids.)

I watched the first episode of “Dresscue Me.” You can download it, free, from iTunes. Joe was almost too stressed out by the estrogen-energy to watch; which I say as a warning before you get the whole family in front of the television.

I read a bunch of great books. The last three on that list were particularly fun to read. If you need a little great writing in your life, a little reminder of how immediately enticing a story can be, get The Imperfectionists from the library. I almost read it twice, just to make it last longer.

Don’t forget about this almond pastry Easter recipe I wrote about last year.

Just because I wasn’t around here doesn’t mean I wasn’t reading your lovely blog posts, and funny tweets, missing your thoughtful company, and clicking your delightful links. I was.

2 Comments

  • mfvr

    Just made the tabbouleh tonight – tasty! I had black quinoa on hand and it made a very attractive presentation. And fresh mint is just high enough to cut here in northern IN!
    And YES – the cinnamon rolls were amazing!

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